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of 63 available terms
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60 Matching questions

  1. Alcohol
  2. Salty
  3. Tea
  4. Chilli
  5. Lentil
  6. Potato
  7. Garlic
  8. Carrot
  9. Rice (cooked)
  10. Uncooked rice
  11. Vegetables
  12. Cucumber
  13. Lemon, lime
  14. Delicious
  15. Milk
  16. Tasteless
  17. Meat
  18. Bitter
  19. Orange
  20. Kiwi fruit
  21. Orange Squash
  22. Tastes bad
  23. Beans
  24. Apple
  25. Grapes
  26. Spinach
  27. Fish
  28. Coriander
  29. Bread
  30. Ginger
  31. Bamboo shoot
  32. Water-melon
  33. Strong (taste)
  34. Drinks
  35. Musk-melon
  36. Banana
  37. Cabbage
  38. Corn
  39. Pumpkin
  40. Sweet potato
  41. Cooked Rice
  42. Fruits
  43. Sugar
  44. Egg
  45. Cauliflower
  46. Nice-tasting, tasy
  47. Guava
  48. Cumin seed
  49. Taste
  50. Curried Potato
  51. Onion
  52. Food/meal
  53. Tumeric
  54. Salt
  55. Jackfruit
  56. Coffee
  57. Water
  58. Radish
  59. Tomato
  60. Hot (taste)
  1. a Bandâ (kopi/Gobi)
  2. b Nunilo
  3. c Kâñkrâ
  4. d Pharsî
  5. e Sabjî, sâgsabjî
  6. f Tamâtar
  7. g Bhât, khânâ
  8. h Suntalâ
  9. i Jal
  10. j Piunekurâ
  11. k Tarbujo/Tarbujâ
  12. l Syâu
  13. m Gâjar
  14. n Ambâ, belautî
  15. o Aduwâ
  16. p Gedâgudî, simî, bhatmâs
  17. q Anggur
  18. r Chinî
  19. s Bhât
  20. t Suntalâ pânî
  21. u Dâl
  22. v Khânâ
  23. w Phûl kopi/gobi
  24. x Dûdh
  25. y Pâlunggo
  26. z Sakharkhanda
  27. aa Piro
  28. ab Swâd
  29. ac Karbujo/kharbujâ
  30. ad Lasun
  31. ae Dhaniyâñ
  32. af Khallo
  33. ag Kerâ
  34. ah Pyâl
  35. ai Mâsu
  36. aj Makai
  37. ak Khursânî
  38. al Namitho
  39. am Kâgatî/Nibuwâ
  40. an Kaphî/Coffee
  41. ao Nûn
  42. ap Phalphûl
  43. aq Chiyâ
  44. ar Tâmâ
  45. as Rotî
  46. at Kadâ
  47. au Mitho, swâdilo
  48. av Raksî
  49. aw Jirâ
  50. ax Mulâ
  51. ay Mâchhâ
  52. az Âlu
  53. ba Châmal
  54. bb Kiwi
  55. bc Tito
  56. bd Âludam
  57. be (Rukh) katahar
  58. bf Besâr
  59. bg Mitho
  60. bh Andâ